Natural Instinct Easter Feast - Passed BB
Description
Please note this product passed its best before of December 2023
Additional Info
| Ingredients | British Turkey with Bone (60%), Salmon (35%), British Beef Liver (5%) |
| Analysis | Moisture 56.6%, Protein 16.3%, Fat 21.2%, Fibre 0.1%, Calcium 1.4%, Phosphorus 0.8%, Sodium 0.1%, Inorganic matter 5.1% |
| Weight | 1kg or 2x500g |
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